| half | full | |
| Crostini | $40 | $80 |
| Mini Meatballs | $40 | $80 |
| Mozzarella Sticks | $30 | $60 |
| Mussels Marinara of Fra Diavolo | $40 | $80 |
| Fried Calamari | $45 | $90 |
| Spedini alla Romana | $40 | $80 |
| Eggplant Rollatoni | $40 | $80 |
| Shrimp Cocktail | $60 | $120 |
| Cold Antipasto | $45 | $90 |
| Baked Clams | $45 | $90 |
| BBQ/Buffalo Wings | $40 | $80 |
| half | full | |
| Arancini Siclliana | $40 | $80 |
| Grilled Artichoke | $40 | $80 |
| Spicy Buffalo Calamari | $40 | $80 |
| Chicken Fingers | $30 | $60 |
| Flatbread Margherita Pizza | $40 | $80 |
| Sausage Crostini | $40 | $80 |
| Burrata | $35 | $70 |
| Stuffed Shrimp | $60 | $120 |
| Baked Bay Scallops | $70 | $140 |
| Spedini alla Romana | $30 | $60 |
| Pigs in a Blanket | $35 | $70 |
| half | full | |
| Pan Seared Scallops | $70 | $140 |
| Peppered Verde Salmon | $65 | $130 |
| Zuppa di Pesce | $60 | $120 |
| Branzino Leggero | $65 | $130 |
| Pork Chop | $65 | $130 |
| Shrimp Parmigiana | $70 | $140 |
| Shrimp Scampi | $70 | $140 |
| half | full | |
| Shrimp Marinara | $70 | $140 |
| Jumbo Shrimp | $70 | $140 |
| Filet of Sole | $65 | $135 |
| Sliced Angus Steak with Red Wine Reduction | $90 | $180 |
| Stuffed Pork Chop | $65 | $130 |
| Chilean Sea Bass | M/P | M/P |
| Sliced Pork Loin | $60 | $120 |
| half | full | |
| Chicken Scarpariello | $45 | $90 |
| Martini | $45 | $90 |
| Florentine | $45 | $90 |
| Parmigiana | $45 | $90 |
| half | full | |
| Romana | $45 | $90 |
| Capriciossa | $45 | $90 |
| Chicken Sorrentino | $45 | $90 |
| Palliard | $45 | $90 |
| half | full | |
| Spaghetti an Mini Meatballs | $40 | $80 |
| Cheese Ravioli | $40 | $80 |
| Fettuccine Bolognese | $40 | $80 |
| Homemade Lasagna | $60 | $120 |
| Tortellini Alfredo | $40 | $80 |
| Orecchiette with Broccoli Rabe | $40 | $80 |
| Rigatoni Porcini | $40 | $80 |
| Whole Wheat Penne | $40 | $80 |
| Whole Wheat Linguini | $45 | $110 |
| Homemade Gnocchi | $40 | $80 |
| Penne alla Vodka | $40 | $80 |
| Linguini alla Vongole | $50 | $100 |
| half | full | |
| Lobster Ravioli | $50 | $100 |
| Fettuccine with Blackened Chicken | $40 | $80 |
| Rigatoni with Eggplant & Fresh Mozzarella | $40 | $80 |
| Rigatoni with Pesto & Sun-Dried Tomatoes | $40 | $80 |
| Vegetables Lasagna | $60 | $120 |
| Bucatini Puttanesca | $40 | $80 |
| Baked Ziti | $40 | $80 |
| Cavatelli | $50 | $100 |
| Baked Fusilli | $45 | $90 |
| Pappardella Porcini | $45 | $90 |
| Spaghetti with Lobster Ragu | $60 | $120 |
| half | full | |
| Mixed Greens | $30 | $60 |
| Classic Caesar | $30 | $60 |
| Tri-Colore | $35 | $70 |
| Twenty Two | $35 | $70 |
| half | full | |
| Baby Spinach | $40 | $80 |
| Kale | $35 | $70 |
| Arugula | $35 | $70 |
| half | full | |
| Parmesan Fries | $25 | $50 |
| Sauteed Broccoli | $30 | $60 |
| Sauteed Spinach | $30 | $60 |
| half | full | |
| Broccoli Rabe | $35 | $70 |
| Roasted Garlic Mashed Potatoes | $30 | $60 |
| Roasted Potatoes | $30 | $60 |
| half | full | |
| Sorrentino | $70 | $140 |
| Florentine | $70 | $140 |
| Parmigiana | $70 | $140 |
| half | full | |
| Piccata | $70 | $140 |
| Veal Marsala | $70 | $140 |
| Veal Saltimbocca | $70 | $140 |
| Sm. | Med. | Lg. | |
| Assortment of Wraps | $45 | $60 | $80 |
| Sandwiches/Heros Per Foot | |||
| Italian Combo | $18 | ||
| American Combo | $18 | ||
| Fried Eggplant, Fresh Mozzarella & Spinach | $18 | ||
| Chicken Cutlet, Roasted Peppers, Fresh Mozzarella | $18 | ||
| Grilled Chicken, Broccoli Rabe and Fresh Mozzarella | $18 | ||
| Sm. | Med. | Lg. | |
| Fruit Platter | $30 | $50 | $60 |
| Cookie Platter | $30 | $50 | $60 |
| Brownie Platter | $30 | $50 | $60 |
| Cupcake Platter | $30 | $50 | $60 |
| Assorted Pastry Platter | $30 | $50 | $60 |
| Coffee Set - Up | $1.50 Per Person | ||